Gluten-Free BBQ Sauce

Ingredients:

• 1 cup ketchup

• 1/4 cup apple cider vinegar

• 1/4 cup brown sugar

• 1 tablespoon Worcestershire sauce (ensure it's gluten-free)

• 1 tablespoon smoked paprika

• 1 teaspoon garlic powder

• 1 teaspoon onion powder

• Salt and pepper to taste

Instructions:

1. Combine all ingredients in a saucepan.

2. Simmer over medium heat for 10-15 minutes, stirring occasionally.

3. Adjust seasoning to taste.